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Results for 'recipe'
  • Results 11 - 20 of about 82

  • 11. Asian Chicken and Vegetable Stew With this easy recipe, you can make a healthy entrée that has that great take-out flavor?and in next to no time at all.
  • 12. Mediterranean Shrimp Salad With its plump pink shrimp, red bell pepper strips, and vibrant green romaine and spinach, it is as pleasing to the eyes as to the palate.
  • 13. Buttermilk Pancakes with Apple-Cinnamon Topping These tender pancakes are made with whole-wheat flour, which gives them a healthy twist. The spicy-sweet apple topping is a real treat.
  • 14. Sirloin and Broccoli Stir-Fry This fragrant dish contains an unusual mixture of vegetables and typical Asian seasonings, all of which complement the beef. Serve the stir-fry over nutty-tasting brown rice for an all-in-one meal that provides protein, vegetables, and a whole grain.
  • 15. Tortilla Soup with Grilled Chicken Every spoonful of this zesty and satisfying soup is full of hearty chunks of vegetables and chicken.
  • 16. Salmon with Honey-Balsamic Glaze Use simple ingredients likely to be found in your kitchen to create a far-from-ordinary glaze for this easy entrée.
  • 17. Four-Onion Dip Four-Onion dip recipe
  • 18. Salmon with Tomato-Basil Salsa The fresh tomato-basil salsa will have you "hooked" on this delicious salmon dish. Rich in omega-3 fats, salmon is good for your heart as well as your taste buds.
  • 19. Black Bean and Brown Rice Salad Fresh cilantro adds its clean taste and lime juice provides a tangy zing to this fiber-rich salad.
  • 20. Cranberry Spritzer When the mercury climbs, the only thing melting will be the rainbow sherbet in this tangy and slightly tart, very refreshing drink.


Our Mission

We’re making your community healthier by advocating for key issues such as:

  • Smoke-free public places
  • More walkable and bikable streets, roads and parks
  • Better nutrition and high-quality physical education in our schools
  • Adequate, affordable and available health care for all

American Heart Association
2014-2015 Expenditures

Pie chart showing breakdown of expenses
  • Research: 19.3%
  • Public Health Education: 38.8%
  • Professional Education & Training: 15.6%
  • Community Services: 7.3%
  • Management & General: 7.7%
  • Fundraising: 11.3%