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The American Heart Association Grill It, Braise It, Broil It and 9 Other Easy Techniques for Making Healthy Meals
Our latest cookbook offers a broad primer on 12 easy-to-master heart-healthy cooking techniques. The 175 recipes vary to fit every lifestyle, whether you want something you can set and forget (in the slow cooker), cook in just minutes (broil, steam, or grill), cook quickly without heating up the kitchen (microwave), or cook traditionally in ways that will fill your house with delectable aromas (baking, roasting, braising, stewing).
Recipes are organized by technique.
SAMPLE RECIPESGo back to Delicious Decisions Home