Sesame Carrots

  • Serves: 3 servings, about 2/3 cup each

  • Prep Time: 5 minutes


Description

Toasted sesame seeds add taste and eye appeal to a cheery plate of carrots.

Ingredients

2 cups baby carrots
1 tablespoon toasted sesame seeds
Pinch of dried thyme
Pinch of kosher salt

Cooking Instructions

Toss carrots with sesame seeds, thyme and kosher salt in a small bowl.


Nutritional Analysis
Per serving
Calories Per Serving
50
Total Fat
2 g
Monounsaturated Fat
1 g
Sodium
72 mg
Carbohydrates
8 g
Fiber
3 g
Protein
1 g
Potassium
232 mg

Dietary Exchanges


1 1/2 vegetable



© 2012 Eating Well Inc. All rights reserved. Reprinted with permission.