The American Heart Association (AHA) Industry Nutrition Advisory Panel (INAP) is a strategic relationship between the AHA Nutrition Committee and food industry leaders. INAP provides a platform for sharing information and planning cooperative programs in the areas of diet and nutrition and cardiovascular disease.
INAP Meeting Agenda and Reception (PDF) |
| 10 a.m. | INAP Business Meeting (A704) |
| Noon | Lunch (A705) |
| 1:00 p.m. | Welcome/Introductions (A704) Brent Flickinger, PhD, INAP Chair, Archer Daniels Midland Company
|
| 1:10 p.m. | AHA Nutrition Committe and Science Updates
Scientific Statement INAP Input Form (PDF) |
| 1:30 p.m. | Impact on Flow-Mediated Dilatation of Obesity, High-Fat Meals, and Dietary Intervention with Flavonoids |
| 2:15 p.m. | Saturated Fats and Cardiovascular Disease Risk
|
| 4:00 p.m. | Break |
| 4:15 p.m. | Dietary Protein and Body Weight |
| 5:00 p.m. | AHA Updates
|
| 5:45 p.m. | Miscellaneous Updates/Open Discussion
|
| 6:00 p.m. | Adjourn
|
| 6:00 p.m. | Reception (A705) |