Results for ' cholesterol'
The American Heart Association explains all you need to know about the different types of fats; good and bad.
Public Cholesterol Screening (Adults and Children)
The American Heart Association urges all Americans to have their physicians determine their total and HDL blood cholesterol levels. This is very important for those people with a family history of heart disease, high blood pressure or stroke. Learn more about Public Screenings.
Common Misconceptions about Cholesterol
The American Heart Association common misconceptions regarding cholesterol levels.
More Cardiovascular Conditions
The American Heart Association helps you learn about heart disease and cardiovascular conditions such as high cholesterol, high blood pressure, heart attack, heart failure, arrhythmia, atrial fibrillation, heart valve disease, congenital heart defects, diabetes, heart failure, stroke, cardiac arrest, cardiac rehab, peripheral artery disease, pad, cardiovascular conditions of childhood, HIV, hiv and your heart, tools, resources
Keep Track of Your Heart Health
The American Heart Association provides this list of downloadable resources and tools for your heart health.
Easy Food Tips for Heart-Healthy Eating Brochure
This brochure shows practical ways to get cholesterol and fat out of your diet. It recommends healthy foods, tells how to read nutrition labels, and gives daily fat intake guidelines.
Cholesterol Resources For Professionals
Find cholesterol resources for you and your patients.
The American Heart Association explains the heart-healthy benefits of monounsaturated fats.
My Fats Translator
The American Heart Association allows you to figure out your daily calorie and fat limits and offers suggestions on smart substitutions you can make for better heart health with the My Fats Translator.
Understanding and Improving Cholesterol Brochure
This brochure incorporates the latest guidelines to set people straight about a confusing subject: cholesterol! LDL, HDL, triglycerides, omega-3 fatty acids - everything is clarified and explained.