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Ingredients

Directions Total Time: 25 min

  1. Preheat oven to 400 degrees. Place tomatoes cut side up on a baking sheet. Top with cheese, oregano/parsley/basil, pepper and garlic powder.
  2. Drizzle oil equally over the tops and bake 20 minutes, until tomatoes are tender and cheese is lightly browned. Garnish with fresh herb leaves (optional).

Nutritional Info

Nutritional Analysis
Per serving
Calories Per Serving
57
Total Fat
4.5 g
Saturated Fat
0.5 g
Trans Fat
0.0 g
Polyunsaturated Fat
0.5 g
Monounsaturated Fat
2.5 g
Cholesterol
2 mg
Sodium
60 mg
Carbohydrates
4 g
Fiber
1 g
Sugars
2 g
Protein
1 g
Dietary Exchanges

1 vegetable, 1 fat

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